Friday Dinner

  • London Broil, Corn on the Cob and Grilled Pineapple London Broil marinated in Balsamic and olive oil, grilled and sliced on the bias.
  • Served with corn on the cob brushed with butter and grilled pineapple

Saturday Continental Breakfast

  • Homemade Blueberry Muffins, Fruit and Coffee Homemade blueberry muffins topped with a grated cinnamon crumble, served with fresh fruit and Starbucks coffee

Saturday Lunch

  • BBQ Pizza Selections made with Cousin Vinny’s Local Pizzeria Dough Goat cheese, sun dried tomato and basil
  • Pepperoni and three cheese BBQ turkey and three cheese

Saturday Dinner

  • Copper River Salmon, Couscous and Grapes Copper River Salmon grilled to perfection, topped with caramelized onion port wine and vine-ripened tomatoes.
  • Accompanied by fresh herb and Parmesan couscous, surrounded by red and green grapes

Sunday Continental Breakfast

  • Fresh Berry Scones, Fruit and Coffee
  • Delicious scones served with fresh fruit and Starbucks coffee

Sunday Buffet

  • Webb Family Westcott Oyster Farm Paella, Oysters and Clams with Salad, Baguette and German Chocolate Cake
  • Paella topped with Manchego cheese served with Westcott Bay oysters and clams, local mixed green salad,
  • Giovanni baguette and 3-layer German Chocolate Memorial Birthday Cake